Bacon and cabbage bowl

SERVINGS: 2

CALORIES: 500

FAT: 50%
PROTEIN: 20%
CARBS: 10%

GOOD FOR: Lunch

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INGREDIENTS

  • 200g Bacon Bits
  • Avocado Oil
  • 1/3 Cabbage
  • 1/2 Onion
  • Garlic
  • Seasoning
  • Optional: Cheese

Method

  1. Heat the avocado oil
  2. Fry the bacon & add spices
  3. Remove the Bacon
  4. Add the onion and garlic (more oil if needed) and fry them
  5. Add chopped cabbage and fry until desired softness is reached
  6. Season to taste
  7. Bowl it up with the bacon bits and grated cheese (optional) on top – a quick spin in the microwave will melt the chese